Giada De Laurentiis has been one of the most recognizable celebrity chefs in America for more than two decades.
De Laurentiis, 54, whose rise to prominence began with the debut of her first Food Network show Everyday Italian in 2003, has been the star of nearly a dozen television programs over the years. The Rome-born television personality has also authored New York Times bestselling cookbooks and has opened multiple restaurants.
Along the way, she’s been featured in countless magazines and other publications, which sometimes means some unusual media requests. In a “Throwback Thursday” post on Instagram earlier today, De Laurentiis shared one of her more memorable photoshoots.
In it, she’s wearing a white dress, red high heels and red lipstick and making an absolute mess with tomatoes and tomato sauce.
“A friend reminded of this photo shoot from forever ago so… enjoy one of the most interesting shoots I’ve ever done 😂 🍅🍅🍅 #tbt,” De Laurentiis captioned the post.
Commenters described the photos as “Dexter esque but Italian style” and “giving Carrie – but I still love it.” One thing is for sure, you probably wouldn’t see a photoshoot like this nowadays.
As for what De Laurentiis has been up to of late, she recently shared her favorite Italian Easter recipes for the holiday in mid-April.
“Italian Easter is an especially joyful celebration, marking the end of the somber Lenten season and the promise of spring’s renewal,” De Laurentiis wrote. “It’s observed with big family gatherings, extravagant parades and plenty of feasting. Typical symbols of the season like bunnies and lambs can be found alongside eggs–lots of eggs. And of course, there’s always chocolate!”
You can also keep up with Giada’s life in and out of the kitchen on Instagram, where she has over 2.3 million followers and regularly shares content.
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Author: Andrew Holleran