Tag: Wine

Last night’s Primetime Emmy Awards featured some familiar honorees—Game of Thrones, 96-year-old national treasure Betty White, and Napa’s Sterling Vineyards and Italy’s Ferrari Trento costarring as the official still and sparkling wines of the Emmy Awards Season.

But the night wasn’t without primetime-style twists, and the best of them were accompanied by a glass of wine in hand. Here’s the scoop on what (wines) went down at the 70th Emmy Awards.

Sterling Vineyards images from Vince Bucci/Invision/AP; Ferrari Trento images courtesy of Ferrari Trento

The cast and crew of newcomer The Marvelous Mrs. Maisel had a lot to celebrate, taking home the big Outstanding Comedy Series win. One immediate perk: Mrs. Maisel herself, Rachel Brosnahan, was one of the first people to get a taste of the yet-to-be-released Sterling Iridium Cabernet Sauvignon 2015 after receiving her own statuette for Outstanding Lead Actress in a Comedy Series, a Sterling rep informed us.

Awardees George R. R. Martin, Bill Hader and Henry Winkler were also given their own customized bottles of Iridium. “I love Sterling—this is a great wine,” first-time winner and longtime nominee Winkler was overheard saying. “But I’ve never had a bottle with my name on it!”

Director and producer Glenn Weiss certainly earned his personalized bottle, and plenty of occasion for popping it: Upon taking the stage to accept his Emmy for directing … the Oscars (meta), Weiss proposed to his girlfriend, Jan Svendsen. Unfiltered does wonder what would’ve happened if he hadn’t won or she hadn’t said yes, but thankfully for everyone, he did and so did she, and the showbiz mogul toasted both his exciting milestones later on with his own bottle of 2015 Iridium.

In celebration of the awards show’s platinum anniversary, the Governor’s Ball after-party—typically a formal sit-down dinner in a ballroom—transformed into an outdoor rooftop bash, complete with more than 35 different plates from Patina Catering, directed by chef Joachim Splichal of Wine Spectator Grand Award winner Patina restaurant in Los Angeles. The 4,000 attendees noshed on dishes such as bamboo-spiked prime short rib, “favacado” toast, and their own creations from a DIY baked-potato bar.

As for the party’s booze, Ketel One vodka guest-starred with three Emmys-themed cocktails: “Radiance,” “Enlightenment” and “Restoration,” which required some 6,000 pounds of ice, 75 pounds of strawberries and 2,400 edible flowers throughout the night, among other garnishes. In addition to Iridium, Sterling also poured its 2015 Platinum Cabernet Sauvignon, 2016 Napa Valley Chardonnay and 2016 Napa Valley Sauvignon Blanc. On the bubbly side, Ferrari greeted Gov’s Ball guests upon arrival with glasses of its Brut Trentodoc, and posted up at its own “Ferrari Bar” to pour its full lineup, including the Brut, Brut Rosé, Perlé 2012 and Giulio Ferrari Riserva del Fondatore 2005.

“We are honored to have been chosen once again as the toast of excellence in television entertainment,” Ferrari president and CEO Matteo Lunelli said in a statement provided to Unfiltered. “We are also delighted to bring a touch of Italian lifestyle to this glamorous season of celebration.” Cin cin to all who put on the night’s memorable performances, both on the stage and behind the bar.

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On a summer trip to Piedmont in Italy, Seattle-based filmmaker Will Miceli fell in love with the abundance of great wine and food in the region. But the story of the Abbona family, the owners of Piedmont’s Marchesi di Barolo winery, was what truly won his heart. When it came down to choosing a subject for Wine Spectator’s 2018 Video Contest, spotlighting these vintners was a no-brainer.

“I [wanted] viewers to get a behind-the-scenes snapshot of the family when they let their guard down,” Miceli told Wine Spectator. “It’s cute how they interact with each other, especially while watching a Juventus soccer match in the family room.”

He captured that vision in “The Soul of Barolo,” the winning video in this year’s contest, chosen by a vote of WineSpectator.com visitors. Running a family business is no small feat, as Miceli makes evident, and Ernesto and Anna Abbona and their adult children, Valentina and Davide, all live busy lives. But the family makes time to catch up over lunch on the terrace.

“We all gather together around the table to eat, chat about our lives and make new plans—a very Italian concept and a special family time with which we grew up and that we truly cherish,” said Valentina. “That’s why we recreated that moment of pure magic on film.”

When Miceli wasn’t behind the camera to capture those moments, he was joining the Abbonas for meals. It wasn’t long before they deemed him an honorary member of the family.

“Davide makes the best tiramisu, my favorite dessert,” said Miceli. “I also got to sit in [Ernesto’s] seat, eat his food and, best of all, drink the 1958 Barolo. It was like a dream.”

Miceli has won two full weekend passes to Wine Spectator’s New York Wine Experience, where the video will be screened for more than 1,000 of the event’s attendees.

The second-place winner, “I am Brian Benson,” keeps family at the forefront. Benson of Brian Benson Cellars shares the story of how he went from helping at his grandfather’s vineyard as a kid to running his own winery in California’s Paso Robles region alongside his wife.

“I want viewers to see Brian as an interesting and very passionate winemaker by the choices in quality of fruit and his process,” filmmaker Eric Paczkowski told Wine Spectator. From the Los Angeles area, Paczkowski met Benson during a wine-tasting trip to Paso Robles with friends several years ago and thought he would make an inspiring subject.

The theme of family, mixed with romance, carries through to the third-place winner, “Amore Amarone,” which takes viewers on the journey of a husband and wife as they leave the kids at home to take their dream vacation. After years of promising to take the trip, the couple finally ventures to Italy to rekindle their passion, for each other and for the country’s wines.

“Going to Italy as a 10-year wedding anniversary did wonders for our marriage,” said Duane Fogwell, an Australian film editor now based in Los Angeles. “We learnt to slow down from our hectic lives, and that it’s OK to have a glass or two of Amarone at lunch.”

There’s something for everyone to enjoy amid the 2018 contest finalists and honorable mentions: They will make you laugh, feel nostalgic (and perhaps inspired), and might teach you something new about the world of wine. Watch all the winners, finalists and honorable mentions share how wine won their hearts.

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